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NASA leads teacher training in Weslaco

WESLACO — If teachers were not aware that they could be certified to use actual lunar and meteorite samples in the classroom, they know now thanks to training sessions the school district has organized in coordination with NASA.

Weslaco ISD held its fourth such session on Thursday at its Professional Learning Center, where Brandon Hargis, education specialist for the NASA STEM Educator Professional Development Collaborative, instructed teachers on problem-solving techniques and where to find otherwise unknown resources that are available to them.

The goal is to pass on what they’ve learned to their students.

Among the resources available is digital badging, an online delivery method in which teachers can receive micro credentials from peers for their body of work accumulated over time, but it’s the ability to check out moon rocks from the Lyndon B. Johnson Space Center in Houston for instructional use that always piques participants’ interest.

“Certifications are provided from the Johnson Space Center to bring moon rocks into classrooms,” Hargis said. “This is for students to learn the similarities and differences between the earth and the moon with actual samples in their hands.”

The training is made possible by a $15 million grant NASA awarded Texas State University in 2014 for teacher training, in which NASA content is provided to educators as well as experimental learning that emphasizes digital technology.

Elizabeth Alaniz, director of professional learning for WISD, said the opportunity to host trainings for local teachers came from necessity.

“I received an email last year inviting teachers to go to NASA for a three-day workshop, but the cost of sending teachers out there would be significant, so I emailed the person back and said why not consider doing it at WISD,” Alaniz said before crediting Superintendent Dr. Ruben Alejandro for supporting the endeavor.

Sessions last three hours and are open to teachers of all grade levels, and although emphasis is placed on science and math, Alaniz and Hargis said there’s something to learn for all studies.

“When people think of NASA, some only think of space and don’t see other connections we have to life science, or art, culture and literacy in the classroom,” Hargis said.

Angela Cavazos, a second grade math and science teacher at Memorial Elementary, said she can attest to as much.

“It gives us ideas and different activities to take back to the classroom, and today was about the sun and beyond,” Cavazos said. “It’s just a way that makes instruction more hands-on. I also wouldn’t have known that we could have access to resources that NASA has available.”

Hargis noted that such resources have been developed from NASA missions.

“They are thousands of these resources available for educators, and our goal is to deliver it in a way that sees them using them in classrooms of students to inspire the next generation of STEM professionals,” Hargis added. “We do that in a variety of ways — through face-to-face workshops usually. That’s only possible through a partnership with a district like Weslaco ISD.”

The NASA training sessions, which Alaniz said the district is working to continue, are also part of the district’s 21st century initiative that Alejandro has long championed.

“In order for these students to be globally competitive, which is becoming archaic with increased space travel and efforts to land on Mars, we need our kids to be thinking on an interstellar level,” Alejandro said. “Their focus won’t be global anymore. So how do we prepare them? We give them the latest and greatest in critical thinking and collaboration, so they’ll be able to adapt to and solve future problems that we don’t know even exists yet.”

Cyclists get a peek at restored Bahia Grande

LOS FRESNOS — Cyclists had the first peek of a restored portion of the Bahia Grande on a slow and relaxed 7.5 mile bike tour hosted by the Laguna Atascosa Wildlife Refuge yesterday afternoon.

Three guides led the cyclists on a caliche trail that passes through coastal prairies and salt water bays.

If the riders had brought along their binoculars, they might have even had the chance to see the rare and endangered aplomado falcons.

“We knew that normally people can’t go through this part of the park,” said Jim Skripka, a Winter Texan from Michigan. “It (was) great because we were on bikes and we got to see things and take it slow.”

Skripka and his wife Lynne have done bike trails, but this was their first time participating in a bike tour.

“We’ve gone down bike trails but bike tours are a first for us, and we’re in our seventies. I guess there’s a first time for everything,” Skripka said.

Along the tour, the cyclists would stop and learn about the U.S. Fish and Wildlife Service, the Laguna Atascosa Wildlife Refuge, and about the restoration efforts in the area, said Steve Maier, volunteer and bike guide with the refuge.

“We’ve reintroduced water into the area and at the moment are trying to kill the invasives so we have a prairie look rather than the thorn scrub we saw before,” said Matthew Torres, intern and bike guide with the refuge.

This is the first Saturday tour through the Bahia Grande and cyclists will have more opportunities to do the ride until the end of March.

“It’s not a contest of endurance. This is a slow, leisurely ride to see what the place is like,” Maier said.

James Carlson and his wife Pat, Winter Texans from Colorado, had to wait a week after last Saturday’s ride was cancelled. Their hope was to see some of the wildlife in Bahia Grande.

“Really, this (was just an excuse to ride a bike, see some wildlife, and learn some things,” Carlson said.

Non-cyclists will have an opportunity to see the same stretch of land on Feb. 13. People will be able to drive their vehicles through a few stations, learning more about Bahia Grande and the local wildlife.

Wind Energy student renews her life

BY AMANDA SOTELO

Valley native Maria Contreras is making a name for herself in the wind energy industry, a career field traditionally dominated by men.

Contreras graduated Fall 2015 with a 3.5 gradepoint average and earned an Associate of Applied Science Degree in Wind Energy and Turbine Technology. Even before receiving her degree on stage, she had already accepted a job offer in her field with Duke Energy Renewable Services in Armstrong, Texas.

She now works as a Technician Level I and said TSTC and her Department Chair and Instructor David Gomez helped prepare her for this time in her life.

“Mr. Gomez prepared me for the fundamentals of my job,” said Contreras. “I wasn’t blindsided when I began working. My foundation was set.”

Contreras was one of five females in the program and said she loved every moment because she had the best instructors, mentors and handson training available.

Before enrolling at TSTC, Contreras worked as a truck driver, a position she took right after graduating from PSJA High School in 2001. She described her time as a truck driver challenging because not many people believed she could do it.

“It’s a male-dominated field, and I was the outcast,” said Contreras. “Men would give me wrong directions so I could get lost and get my load delivered late. It was a learning experience though, because I came to realize that I could only truly rely on myself and I was the only one in charge of my success. So I decided I needed an education and TSTC was there for me.”

Of course, Contreras is quick to point out that her parents were her biggest encouragers.

“My parents have always made me strive to become better,” said Contreras. “They taught me how to stand firm on my own two feet and work hard every day.”

Working hard is one of the traits that make her stand out to her instructor and current employer.

“We are so happy for Maria and her job placement,” said Gomez. She is a very diligent, hardworking and respectful individual.”

“The first time I met Maria, I could tell she had a lot of drive and very big goals for herself. It caught my attention,” said Cody Vincent, supervisor of wind operations at Duke Energy Renewable Services. “She is a very hard worker and TSTC gave her the proper tools she needed to be prepared for the job at hand. She also always has a smile on her face and all of the site workers enjoy working with her.”

Not only does this New Year mean a new career for Contreras, but it also means a new university. She will continue her education at Texas A&M University-Kingsville, where she will pursue a bachelor’s degree in Industrial Engineering.

“TSTC helped me accomplish my goal of graduating from college,” said Contreras. “But they also helped me recognize that it doesn’t stop here. I want more.”

Students in TSTC’s Wind Energy and Turbine Technology learn the basic skills needed to be successful in the field: electrical, mechanical, hydraulic, pneumatic, computer control and climbing skills, and last, but not least, safety awareness.

Gomez said the department’s general job placement rate is 94 percent.

“A part of my job is not only teaching them skills, but also placing them in their first job,” said Gomez. “I help my students build their resumè and I contact employers to help them network.”

In the Rio Grande Valley alone, there are four major wind energy companies. Duke Energy Renewable Services, IKEA Group, NextEra Energy and E.ON Climate and Renewables. Gomez said he is currently placing the majority of his students here in the Rio Grande Valley.

According to Gomez, the starting pay for a wind turbine technician is currently $20 per hour. Based on performance and productivity, a technician can earn more annually.

“There is a wind energy boom in South Texas right now, from Corpus Christi to the Rio Grande Valley,” said Gomez. “Every time a new wind farm is erected they need wind turbine technicians and our students are trained for these

jobs.” Wind Energy and Turbine Technology is also offered at the TSTC campus in West Texas. For more information on the program locally, call Gomez at 956-364-4780.

TSTC Culinary Arts students become restaurateurs

BY AMANDA SOTELO

Texas State Technical College Culinary Arts will be opening a restaurant on campus which will be operated and managed by students. The grand opening is set for January 26.

The restaurant, by the name of Al Dente, will be open to TSTC students, faculty and staff and the interested members of the community. The restaurant will be located in the culinary arts dining room at the Senator Eddie Lucio Health Science Technology Building (Building U) and will open every Tuesday and Thursday, until February 18, from 9 a.m. to 1 p.m.

“The main objective of opening this restaurant is to give the students the opportunity of learning how to cook food to order,” said Chef Emily Crepps, Culinary Arts department chair and instructor.

“We took it a step further by creating a restaurant because this will also train our students on restaurant operations and finance management. All of these things will help our student be successful once they graduate.” The Culinary Arts senior class will be in charge of the kitchen, menu selection and food preparation. The freshmen, sophomores and juniors will be host customers, take orders and serve meals. The name of the restaurant and menu were also decided by the students. The Culinary Arts senior class created and voted on the restaurant name Al Dente and worked together to create a menu they feel many visitors will enjoy.

“What sets us apart from other culinary schools is the training we give our students,” said Crepps. “Many times when a culinary class creates a restaurant, everything is created by instructors and given to the students to execute, but here we give our students the opportunity to make their own menus and decisions because that’s how it is in the real world.” Restaurant patrons can choose their lunch from a menu consisting of a soup, salad, sandwich, and entrees such as meatloaf and chicken parmesan, and desserts. During the grand restaurant debut, students will have a Grand Opening Special for five dollars. It will consist of a club sandwich, chips and a soda.

Restaurant visitors in the morning will also be able to choose from brunch options which include omelets, pastries and muffins.

“This is valuable training we won’t get out in the real world after graduation,” said Marisa Mendoza, a senior in the Culinary Arts. “This allows me, all of us, to get experience in every aspect of the kitchen and a restaurant. When we graduate from TSTC we’ll be able to show potential employers the skills and knowledge we’ve gained by being in this program.” Students in Culinary Arts can expect to learn basic and specialized principles, in addition to culinary techniques. Student will receive hands-on training in areas such as food preparation, menu planning, catering, butchering skills, sugar and chocolate work, cake decorating and plate presentation.

Upon graduating with a certificate or associate degree a student can expect to find employment in a variety of areas ranging from restaurants, hotels and resorts to cruise lines, schools and hospitals.

The TSTC campuses in Abilene, Waco and Williamson County also offer certificates and associate degrees in Culinary Arts.

To make reservations at Al Dente or for more information on Culinary Arts call 956-364-4754.

Farm to pre-K: Elementary students interact with agricultural life and animals

HARLINGEN — The young girl stepped forward, brushing wisps of brown hair from her face, and ran her tiny hand across the goat’s brown hair.

She seemed almost lost in the experience for a moment. Perhaps she, like many of her pre-kindergarten classmates at Bonham Elementary, had never had contact with farm animals. Or perhaps she had simply liked petting animals at every opportunity.

Either way, the school’s pre-kindergarten teachers held an “On the Farm at Bonham Elementary” to give the youngsters a one-on-one experience. Amanda Zuniga, a pre-K teacher, said the children had been studying farms, including tools, animals, what they eat and how they’re used for food.

“Some of these children have never been exposed to farm animals,” Zuniga said. “This is hands-on.”

Children from the school’s pre-K classes had gathered on the playground behind the school. Adam and Lori Thompson, co-owners of Thompson Dairy Farms in Bayview, had brought two goats named “Princess” and “Lucky Charms.”

Adam Thompson stood before the children and talked about his goats.

“These are two of them,” he said. “We have over 100 goats.” Gasps of amazement swept through the children.

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Local shelter says decrease in strays thanks to spay and neuter program

Mixed breed puppies leap and pout for attention at the Humane Society shelter in Harlingen, Texas on Friday, July, 17, 2015.

HARLINGEN — The Harlingen Humane Society’s animal clinic has helped the city cut down on stray dogs and cats.

The clinic offers low-cost spay and neuter surgeries that have slashed the number of euthanizations.

The program has helped the organization become a “model” across the country, Pat Turman-White, the Human Society’s president, said yesterday.

“We are actually one of the few shelters in the country that are seeing our intake numbers going down,” Turman-White said.

She said the clinic charges $10 to $55 to spay or neuter cats and $20 to $95 to operate on dogs, depending on pet owners’ income.

Meanwhile, veterinarians charge as much as $350 for such surgeries, she said.

The organization uses grant money and income from its vaccination program to subsidize surgery costs.

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Court upholds Harlingen murder conviction

HARLINGEN — Police said Adrian Barrera shot an unarmed man at point-blank range in an argument over a stolen 9 mm pistol.

Barrera was convicted of murder in 2013 and sentenced to 25 years in prison.

This week, the 13th Court of Appeals upheld the conviction and sentence.

Police said Barrera got into a dispute with Ramiro Barron III, 27, over the stolen pistol in November 2011 in the Rangerville area of Harlingen.

Barrera, who was 27 at the time, shot an unarmed Barron with a 40-caliber pistol, police said. Barron was shot three times.

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Prosecutors fail to get Yzaguirre bond revoked

Cameron County Tax Assessor Collector Tony Yzaguirre and his attorneys, Miles Garza and Robert Garza listend to questions from reporters during a press conference, Monday, Jan. 11,2016 at the Cameron County Courthouse building. The Tax Assessor's office was raided last week by Texas Dept.

BROWNSVILLE — An attempt by state prosecutors to revoke personal recognizance bonds for Cameron County Tax Assessor-Collector Tony Yzaguirre Jr. and three others has been denied.

Magistrate Judge Alfredo Padilla declined to revoke the bonds he issued for the men earlier this month following their arrest on bribery and other charges.

Yzaguirre was one of four men from the county tax office arrested in a multi-agency investigation that temporarily shut down operations at the tax office in an operation dubbed “Dirty Deeds.”

Assistant District Attorney Rene Garza told the court that as a magistrate Padilla did not have the authority to issue personal recognizance bonds for the felony charge of engaging in organized criminal activity.

Yzaguirre was charged with four counts of bribery, a second-degree felony; engaging in organized criminal activity, a first-degree felony; and official oppression, a Class A misdemeanor.

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5 more arrested in fatal shooting

HARLINGEN — Police have identified the Brownsville man who was murdered early Wednesday morning and have arrested five other people in connection with the crime.

Byron Pineda, 32, died of a gunshot wound to the back after he was allegedly shot by a 16-year-old boy during an altercation at a party.

Five people who were at the party have been charged because they failed to report the crime right away, police said.

Charged with a Class A misdemeanor for failing to report a felony are Stephanie Lee Lopez, 31, Crystal Rae Ramos, 24, Lorraine Camero, 24, Isis Rene Rivera, 33, and Albert Alexander Hernandez, 21.

Police Sgt. David Osborne said they failed to call police or emergency services and failed to render aid to the victim.

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Late rally lifts Rio Hondo past Port Isabel

RIO HONDO — Victoria Vasquez scored 14 points, Alexis Rodriguez had 11 and Victoria Aguilar contributed six as the Rio Hondo Lady Bobcats rallied late in the game to defeat Port Isabel 39-33 Friday evening at the Lady Bobcats gymnasium.

The win puts the Lady Bobcats at 21-9 overall and 7-2 in district along with La Feria, Hidalgo and Zapata for first place in District 32-4A.

“We played pretty well tonight, but PI is a tough team. They’re 2-7 but they’re a real tough 2-7,” said Rio Hondo head coach Robert Jaramillo. “They’ve lost a few games here and there, but by very little. They could easily be up there in the standings.

“We’re hanging in there, toughing things out and getting the wins. They haven’t all been pretty, but we have managed to come out on top.”

Full story at RGVSports.com